Alpen Rose is a renowned steak house located at 116 S 13th St, Philadelphia, offering a luxurious and elegant dining experience. With a focus on top-quality cuts of meat and exquisite dishes, Alpen Rose has become a go-to destination for special occasions and romantic evenings. The restaurant boasts a warm and intimate ambiance, making it the perfect setting for memorable celebrations. Customers have praised the attentive and knowledgeable staff, along with the exceptional service provided by the management. The menu offers a range of delectable options, including the famous bone marrow toast, clover rolls, porterhouse steak, Mac and cheese, creamed spinach, and a decadent baked Alaskan. The attention to detail and commitment to excellence have solidified Alpen Rose's reputation as a must-visit steak house. With its prime location and exceptional dining experience, Alpen Rose continues to be a favorite among locals and visitors alike.
![](https://static.where-e.com/United_States/Pennsylvania/Philadelphia_County/Alpen-Rose_fad408783590ce7dc928d4c4659e3928.jpg)
Reviews
One of my favorite restaurants in Philly! I’ve come for multiple birthdays now. They make great cocktails, well executed, I went with No.33 (like a cucumber margarita), No.17 (like an aperol spritz), and the grasshopper at dessert. The bone marrow toast, shrimp cocktail, beet salad were nice, but what really stood out to me were the Beef Wellington and mac and cheese. I loved the sauce that came with the Wellington, and the meat was super tender and juicy and fit in perfectly with the pastry. The Mac and cheese is so good, this is the only restaurant I’ve ordered a side to go multiple times. Plus, the house bbq and chili sauces are addicting, I wish I could buy them to go! The apple pie was good too, although the pie is so big that I wish there would be enough ice cream for each bite. The service was friendly, helpful, and quick. Would come here for any special occasion and highly recommend to others.
Absolutely amazing experience dining here. Great for a special occasion. I loved the intimate vibe with unique, library-inspired design. Service was excellent, our waitress was very knowledgeable on every item on the menu! Food and cocktails were amazing of course. The sundae on the dessert menu blew us away and was the thanksgiving table topic the following weekend. 10/10!
I love the atmosphere, the service, and the variety of the food here... But I can't help but say for the money that the quality of the food wasn't a hit. If you want to really impress a date this place has it all but if you've been to a lot of steakhouses... there is much left to be desired for the price.
Take it for what it is, a quaint little speakeasy-style restaurant with a nice selection of meats but the dry-aged beef was a total miss compared to steak at home or capital grille as much as it pains me to say.
Overall I liked it I just can't give the food anymore than a 3. Maybe if it was higher than room temp I'd go 4 but that certainly didn't help.
Tomahawk steak was done at medium and it was cooked well. Juicy and enough fat was rendered out but not overcooked. One of the better steaks I’ve had.
Beef Wellington was just okay. Always wanted to try one and overall was just a bit bland. But it was a good quality cut of meat!
The bone marrow toast was an experience. Nothing like a side of meat to my main entree of meat. It was good and seasoned very well. It’s hard to describe it to a comparison but it’s definitely worth getting again.
The service and quality of food are great. It’s also a very intimate space. Would go back again but only for special occasions.
Went for our 7 year anniversary and I surprised my girlfriend with a proposal. We had a wonderful time and we shared the bone marrow toast, clover rolls, porterhouse steak, Mac and cheese, cream spinach, and a baked Alaskan. The staff was amazing and the ambiance was perfect for our romantic night. I was messaging the manager before our dinner and they were able to have a bottle of champagne at the table for us when we came in. I would recommended coming in just to try and we will definitely be back!
We had an amazing first time experience here celebrating our anniversary. Jonathan was our server and he was excellent, very warm, attentive, thorough, knowledgeable. All the food we ordered was excellent. Highly recommend the beef Wellington and bone marrow toast. Cocktails were delicious, too. Manager Christine and the rest of the staff were friendly and attentive, as well.
Love this place ❤️.
Celebrated my birthday & Jonathan our server was amazing. Booking in advance is required of you want table seating.
Bone marrow toast was delicious. Beef wellington was tender.
The service here is outstanding. I really enjoyed the atmosphere and they really cared about your enjoyment of what you ordered. I started off with the beef tartare, and while good, I was disappointed that there was no egg yolk. The tomahawk and mushrooms were cooked to perfection and we enjoyed every bite of those! The bone marrow toast was very sweet, something I wasn’t expecting. It wasn’t bad, it just wasn’t my thing. They offered to take it off, but we had already eaten half of of so I didn’t feel right sending it back. The manager insisted dessert was on them to make up for it, which was such a nice gesture. We opted for the baked Alaska, which was good on the inside, but the outside tasted like a very strong shot of alcohol, so if you’re like me and do not like alcohol, I’d go for something else. Overall, this place is great and we would go back for the steak!
Location
116 S 13th St, Philadelphia, PA 19107, United States
Hours
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Monday
05:00 PM - 10:00 PM
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Tuesday
05:00 PM - 10:00 PM
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Wednesday
05:00 PM - 10:00 PM
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Thursday
05:00 PM - 10:00 PM
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Friday
05:00 PM - 11:00 PM
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Saturday
05:00 PM - 11:00 PM
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Sunday
05:00 PM - 10:00 PM
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